The MIT Technology Review has a piece on a new product by GE that scans your dinner to count the calories:
GE researchers have a prototype device that directly measures the calories in your food. So far it only works on blended foods—the prototype requires a homogenous mixture to get an accurate reading. But they’re developing a version of the device that will determine the calories in a plate of food—say, a burrito, some chips, and guacamole—and send the information to your smartphone.
Matt Webster, the senior scientist in diagnostic imaging and biomedical technologies at GE Research who invented the calorie counter, says eventually the device might be incorporated into a microwave oven or some other kitchen appliance. Heat your food, and at the same time get a readout of the precise calorie count, without measuring out portions and consulting nutritional charts.
Have an amazing project to share? Join the SHOW-AND-TELL every Wednesday night at 7:30pm ET on Google+ Hangouts.
Join us every Wednesday night at 8pm ET for Ask an Engineer!
Learn resistor values with Mho’s Resistance or get the best electronics calculator for engineers “Circuit Playground” – Adafruit’s Apps!
Maker Business — How Intel Makes a Chip
Wearables — Go magnetic
Electronics — LED colors: what they tell you
Biohacking — Brainding – Circuit Bending Using an EEG
No comments yet.
Sorry, the comment form is closed at this time.